Takeyabu

12

Four Roses Small Batch Bourbon, Akashi Tai Honjozo Genshu Sake, Coffee, Vanilla Syrup, Lime Juice, Basil.

With Basil and Almond Pod daubed in homemade Masala Chai Honey and Bamboo Sprouts.

Bosaka

10

Bosaka is a cocktail with a long and captivating taste sensation prepared by Fran Mekk, and has:

  • Bourbon
  • Akashi Tai Honjozo Genshu Sake
  • Coffee
  • Lime Juice
  • Vanilla Syrup
  • Basil pod with Almonds covered with homemade Masala Chai Honey

Gamelan

16

Veuve Clicquot Champagne, Chai Tea Infusion, Akashi-Tai Sake, Homemade Orange Liquor.

SOLID: 85% Deep Black Chocolate on Toast Bread with Ocal Olive Oil and Black Lava Salt Flakes.

Inspired in Malacca

Sadō

18

The Hakushu Whiskey, Akashi-Tai Sake, Umeshu, Merlet Crème de Cassis, Homemade Green Tea Bitter, Homemade Lime Cordial.

SOLID: Rice Balls boiled in Green Tea, fried and sprinkled with Oyster Sauce.

Inspired in Japan

Madame Butterfly

12

Japanese vodka & sake, short drink. Spiced essence from the country of the rising sun.

Atari

16

Base: Monkey 47 Gin, Yuzu Juice, Akashi-Tai Sake, Umeshu, Egg White, Whipped foamed Matcha Tea Syrup. Finales:

  1. Air of Wasabi
  2. Original
  3. Air of White Rice

SOlid: Fried Wasabi peas.

Inspired in Japan